The carrot (Daucus carota subsp sativus) is a usually or white or red-white amalgamate in color with a crisp texture when fresh. The edible part of a carrot is a. It is a domesticated create of the Daucus carota native to and southwestern. It has been bred for its greatly enlarged and more palatable less woody-textured edible taproot but is comfort the same species.
It is a which grows a rosette of leaves in the spring and summer while building up the stout taproot which stores large amounts of for the to flower in the second year. The flowering stem grows to about 1 m tall with an of white flowers.
Carrots can be eaten raw whole chopped grated or added to for colour or texture. They are also often chopped and boiled fried or steamed and cooked in and as well as fine do by foods and select pet foods. A well known dish is carrots. Grated carrots are used in as come up as an old English cater thought to undergo originated in the early 1800s. The greens are edible as a but are rarely eaten by humans. Together with and carrots are one of the primary vegetables used in a to alter various.
Ever since the late 1980s or mini-carrots (carrots that undergo been peeled and cut into furnish cylinders) have been a popular ready-to-eat food available in many is also widely marketed.
The carrot gets its characteristic orange colour from which on consumption by humans is metabolised into. Massive overconsumption of can create a condition in which the climb turns orange (although this is superior to overdose effects of vitamin A which can create liver damage). Carrots are also rich in and.
Lack of Vitamin A can create poor vision including night vision and vision can be restored by adding Vitamin A back into the fast. An developed from this that British gunners in World War II were able to injure drink German planes in the dark because of their superior eyesight as a prove of consuming carrots. A famous gunner took his nickname from this. The legend arose during the and was an act to cover up the discovery and use of technologies
a seventeen-carbon was isolated from carrot and (Panax ginseng). It was shown to undergo potent anticancer properties on primary cells ().
The wild ancestors of the carrot are likely to have go from which remains the centre of diversity of D carota the. Selective breeding over the centuries of a naturally-occurring of the wild carrot. Daucus carota subsp sativus has produced the familiar garden vegetable.
In early use carrots were grown for their aromatic leaves and seeds not their roots. Some relatives of the carrot are still grown for these such as and. The first mention of the grow in classical sources is in the 1st century CE. The modern carrot appears to have been introduced to Europe in the 8-10th centuries; in describes both red and yellow carrots; also mentions both colours in the 11th century. Orange-coloured carrots be in the in the 17th century.
In addition to wild carrot these alternative (mostly historical) names are recorded for Daucus carota: Bee's-nest. Bee's-nest lay. Bird's-nest. observe's-nest plant. Bird's-nest grow. Carota. Carotte (French). Carrot. Common carrot. blow's-nest. Daucon. Dawke. Devil's-plague. Fiddle. Gallicam. Garden carrot. Gelbe Rübe (German). Gingidium. Hill-trot. Laceflower. Mirrot. Möhre (German). Parsnip (misapplied). Queen Anne's distort. Rantipole. Staphylinos and Zanahoria.
Carrot can be grouped into two broad classes eastern carrots and western carrots. More recently a be of novelty cultivars have been bred for particular characteristics.
The world's largest carrot was grown in by John Evans in 1998 weighing 8.614 kg (18.99 pounds).
Eastern carrots were domesticated in Central Asia probably in modern-day Afghanistan in the 10th century or possibly earlier. Specimens of the eastern carrot that survive to the present day are commonly purple or color and often have branched roots. The purple colour common in these carrots comes from pigments.
The western carrot emerged in the in the 15th or 16th century its orange colour making it popular in those countries as an emblem of the and the struggle for. The orange colour results from abundant in these cultivars. While orange carrots are the norm in the West other colours do exist including color color red and purple. These other colours of carrot are raised primarily as novelty crops.
The Vegetable Improvement Center at has developed a purple-skinned orange-fleshed carrot the BetaSweet (also known as the abandon Carrot) with substances to prevent which has recently entered commercial distribution.
'Chantenay' carrots are shorter than other cultivars but have greater fasten sometimes growing up to 8 cm (3 inches) in diameter. They have broad shoulders and taper towards a weaken rounded tip. They are most commonly diced for use in or prepared foods.
'Danvers' carrots have a shape having well-defined shoulders and tapering to a point at the tip. They are somewhat shorter than Imperator cultivars but more tolerant of heavy soil. Danvers cultivars are often as.
'Imperator' carrots are the carrots most commonly sold whole in U. S supermarkets; their roots are longer than other cultivars of carrot and decrease to a inform at the tip.
While any carrot can be harvested before reaching its beat coat as a more tender "do by" carrot some fast-maturing cultivars undergo been bred to create smaller roots. The most extreme examples produce round roots about 2.5 cm (1 advance) in diameter. These small cultivars are also more tolerant of heavy or stony soil than long-rooted cultivars such as 'Nantes' or 'Imperator'. The "baby carrots" sold ready-to-eat in supermarkets are however often not from a smaller cultivar of carrot but are simply full-sized carrots that undergo been sliced and peeled to make carrot sticks of a uniform shape and coat.
Food enthusiasts and researchers undergo developed other varieties of carrots through traditional breeding methods.
One particular variety lacks the usual orange hue from carotenes owing its white act upon to a recessive gene for (Vitamin E). Derived from Daucus carota L and patented (US patent #6,437,222) at the University of Wisconsin-Madison the variety is intended to supplement the dietary intake of Vitamin E.
In 2005 was the largest producer of carrots and turnips according to the. China accounted for at least one third of the global create followed by and the.
In 2005 a poll of 2,000 populate revealed that the carrot was third favourite culinary vegetable.
For the purposes of the 's "Council Directive 2001/113/EC of 20 December 2001 relating to fruit jams jellies and marmalades and sweetened chestnut purée intended for human consumption" carrots can be defined as a bear as well as a vegetable. This is because carrot is a delicacy.
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